Supplements containing [easyazon_link identifier=”B074GCB1ND” locale=”US” tag=”natblaze-20″]vitamins C[/easyazon_link] and D and other micronutrients, sometimes in amounts exceeding the federally recommended levels, are a safe, effective and low-cost means of helping your immune system fight off COVID-19 and other acute respiratory tract diseases, an Oregon State University researcher…
Revised/Updated from February 19, 2019 By Peter Tocci Human immune function is awe-inspiring – so complex and anatomically dispersed, yet wholly integrated operationally, that any implication of full understanding is mere posture. But there seem to be physiological and philosophical questions underlying a common, but…
By Tess Pennington Dandelions are popping up in yards across America; and while some believe this to be an invasive weed, it is a powerhouse in the homesteading world. The dandelion is a perennial, and it contains a wealth of vitamins and nutrients, as well…
By James Turner, University of Bath and John P Campbell, University of Bath People around the world are staying at home as part of social distancing measures to limit the transmission of the novel coronavirus. In some countries people are being encouraged to exercise once…
By Neenah Payne Options for Preventing Virus Deaths Now! reports on world-renown French immunologist Didier Raoult, MD, PhD, who reported a 100% cure in 40 of 40 patients when using hydroxychloroquine and azithromycin. While we certainly hope this is true on a wider scale, it’s…
By Tim Spector, King’s College London These are unprecedented times. COVID-19 (the illness caused by the new coronavirus SARS-CoV-2) has officially been declared a pandemic by the World Health Organization. Many countries have sealed their borders and put the population under voluntary or enforced lockdown….
Melbourne researchers have mapped immune responses from one of Australia’s first novel coronavirus (COVID-19) patients, showing the body’s ability to fight the virus and recover from the infection. Researchers at the Peter Doherty Institute for Infection and Immunity (Doherty Institute) – a joint venture between…
By Joe Martino The Facts: Presented is a list of immune-strengthening foods and immune weakening foods that you can make choices about during this time. Reflect On: Are the foods you are eating supporting your immunity? The coronavirus is a virus that can easily be…
By Sara Tipton If you’re interested in the health-boosting properties of fermented food but not sure where to start, we have the easiest starter recipe! Fermented honey is one of the easiest ferments to make and has great medicinal properties. Because of the natural fermentation…
By Tess Pennington You may think it best to seal your windows shut during winter, but by doing so, you may be subjecting your immune system to fending off symptoms from indoor allergens or have respiratory problems. The reason being is air quality in homes…
By Amanda Froelich Are you concerned about catching a common cold or a circulating virus? If so, you can take action to boost your immune system. Remember, a healthy and strong immune system is the BEST defense against bacterial and viral infections. A handful of…
By Dr. Scott Graves You may have already heard the news about the coronavirus that started in Wuhan, China. It is reported that dozens of people have died from viral pneumonia and thousands more are infected. They even have quarantined cities totaling 50 million+ people….
By Tess Pennington For years, we have written extensively on the immune-boosting properties of apple cider vinegar, honey, lemon, cinnamon, and ginger. But what happens when you combine all five of these natural health-boosting ingredients into one drink? A natural, synergistic energy drink that will…
By Liza Selley, University of Cambridge The harmful impact of air pollution caused by diesel exhaust fumes on our health is well known. It’s responsible for causing everything from respiratory problems to dementia and even certain types of cancers. But what most people don’t realise…
By David Ray, University of Oxford and Gareth Kitchen, University of Manchester All life on Earth has evolved to cope with a rotating planet which results in the predictable transition between day and night. The details differ between plants, fungi, bacteria and animals, but the…
By Rosanne Lindsay, Naturopath Between the months of December to February, the Centers for Disease Control and Prevention (CDC) declare “Peak Season” for the flu, a time to get a flu vaccine. However, flu is not a season. And the flu vaccine is more like…
By Crystalline Nutrients Garlic has been used throughout the ages as a medicinal food to help support cardiovascular health, brain health, immune system health and has also been used as a treatment for the common cold and is known to be a strong antibiotic. Black…
By Sara Tipton With the changing season, our immune systems will have to work harder to fight off illnesses. This is partly due to our bodies getting less sunlight and vitamins, as well as several other factors. In the winter, the cold temperatures can suppress…
By Neenah Payne Note: This article is for informational purposes only and is not a substitute for medical advice, diagnosis, or treatment provided by a qualified healthcare provider. In Organixx podcast Episode 6 Boosting Your Immune System Using Mushrooms (video at end of article), Jonathan…
By John Anderer How does the old saying go? “100 million bacteria a day will keep the doctor away?” Sounds about right. A new study reveals that a typical 240g apple contains around 100 million bacteria, mostly in the seeds and skin. While that may…
