By StudyFinds Imagine a chemical so persistent that it can remain in the environment for centuries, silently accumulating in our bodies and potentially causing serious health problems. These are PFAS — synthetic chemicals found in everything from raincoats to food packaging — and researchers at…
By Tyler Durden A new study reported on this week says that lead in gasoline could be tied to “over 150 million excess cases of mental health disorders”, including anxiety, depression and ADHD, according to NBC News. A new study estimates that childhood exposure to…
By StudyFinds In a breakthrough that reads like science fiction but is firmly grounded in medical science, researchers at Swansea University have created an innovative bone-healing material that promotes rapid healing and naturally dissolves in the body once its job is done. This material could…
Authored by George Citroner via The Epoch Times (emphasis ZeroHedge) Scientists have uncovered a new chemical compound lurking in U.S. drinking water, potentially exposing one in five Americans to an unidentified health risk. Researchers at the University of Arkansas have identified chloronitramide anion, a previously…
By Tyler Durden According to the International Diabetes Federation, 537 million people between the ages of 20 and 79 suffered from diabetes worldwide in 2021. This represents 10.5 percent of the world population in this age group. As Statista’s Anna Fleck details below, the total…
Authored by Autumn Spredemann via The Epoch Times (emphasis ours), Formally identified as perfluoroalkyl and polyfluoroalkyl substances, a group of manmade chemicals known as PFAS are found in everything from soil and food to common household items and water. An overabundance of these compounds has…
By GreenMedInfo Research Group A new epidemiological study found that fluoride exposure from drinking water associates with decreased testosterone levels in young and middle-aged men. Testosterone dropped most sharply in 18-39 year-olds based on fluoride burden. Surprisingly, in older men with higher fluoride exposure, testosterone…
By Study Finds What if a supplement marketed for heart health could actually increase your risk of heart attack? That’s the question raised by new research examining taurine, a widely-used amino acid found in energy drinks and dietary supplements. While often touted for its cardiovascular…
By Study Finds The purity of our drinking water is being challenged by the presence of synthetic “forever chemicals,” according to a new international study. Researchers have detected per- and polyfluoroalkyl substances (PFAS) in water samples from taps and bottles across different countries, raising concerns…
This article was originally published by Cassie B. at Natural News Lab-grown meat is proving to be a spectacular failure, and producers are becoming so desperate that many are pushing for a public subsidy to stay afloat. Preliminary data from the venture capital firm AgFunder…
Authored by Naveen Athrappully via The Epoch Times (emphasis ZeroHedge), Oklahoma-based BrucePac is pulling millions of pounds of meat items from across the United States due to concerns they may be adulterated with listeria monocytogenes bacteria, according to the Food Safety and Inspection Service (FSIS)….
This article was originally published by Belle Carter at Natural News. A medical technology company responsible for making IV fluids for most U.S. hospitals, last week announced that it would temporarily close production at its North Cove, North Carolina-based facility because of the damages brought…
By Mojmir Babacek Governments Routinely “Classify Information” Pertaining to the Manipulation of the Human Nervous System. In the year 1962 the American scientist Allan H. Frey carried out experiments with pulsed microwaves, which produced clicking, buzz, hissing or knocking sounds in the heads of people…
By Dr. Faith Coleman Every year, about 90,000 people in the United States will be diagnosed with Parkinson’s disease. At any given time, about one million Americans have the disorder, and that is expected to rise to 1.2 million by 2030. Despite these substantial numbers…
By Dr. Faith Coleman You can’t see it, or smell it, or taste it, and nor can children, but lead could be causing a host of detrimental effects on kids. Moreover, no one knows how many public schools don’t have safe drinking water. By the…
By Derrick Broze Fluoride poses an unreasonable risk of reduced IQ in children, according to a U.S. federal court. On Tuesday a federal court in California found that fluoridation of water at 0.7 milligram per liter “poses an unreasonable risk of reduced IQ in children”….
By GreenMedInfo Research Group Tiny plastic particles are infiltrating our bodies at an alarming rate, with new research uncovering their presence in human brains, reproductive organs, and even our bloodstream. Quick Summary: Microplastics have been detected in human olfactory bulbs, suggesting a direct pathway to…
By Study Finds A new study is revealing a concerning truth about the materials that come into contact with our food: many contain chemicals that could potentially cause breast cancer. Despite regulations aimed at keeping harmful substances out of our food supply, researchers in Switzerland…
By GreenMedInfo Research Group Imagine biting into your favorite “sugar-free” snack, confident you’re making a healthier choice, only to discover you’ve been unknowingly consuming a controversial artificial sweetener in disguise. This scenario is becoming increasingly common as aspartame, a synthetic sweetener with a troubled reputation,…
By Study Finds In today’s digital age, screens are everywhere. From smartphones to tablets, televisions to gaming consoles, children are growing up with their eyes glued to glowing little boxes several hours a day. Unfortunately, a new study finds this is ruining their ability to…
