By Justin Gardner Secrecy, collusion, deception, cover-up, concealment. These are some of the words used in a bombshell report to describe how the Environmental Protection Agency (EPA) and other federal regulators sacrificed human and environmental health on the altar of corporate profit. Through the determined…
By Amelia Kinney Aquaculture is often celebrated as a sustainable solution to overfishing, but in reality, farmed salmon may be one of the most toxic foods in the world. As a result of overcrowding, disease, pollution and low-quality fishmeal, the resulting salmon meat is often…
By Christopher Clark The long list of fraud cases which elude national or regional regulations continues. After the global Volkswagen emissions case, the US and Canadian authorities are turning their eyes to the wood import business, with millions of items being sold on national soil,…
By Keri Szejda, Arizona State University and Andrew Maynard, Arizona State University The environmental advocacy group Environmental Defense Fund (EDF) on June 15 released a study about dietary lead exposure, with a focus on food intended for babies and young children. Using a Federal Drug…
By Annabelle Bamforth A newly-released study and supplementary map show that 15 million Americans are exposed to toxins in their drinking water. The study, released in early June as a collaboration with the Environmental Working Group and the Social Science Environmental Health Research Institute at…
By Derrick Broze America has a looming water health crisis and no one seems interested in talking about it. Over the last year many Americans have likely heard of the lead poisoning affecting the drinking water of Flint, Michigan. We have heard the horror stories…
By Organic and Healthy It’s not often you see himalayan pink salt most places besides the grocery store. If your one of those people who breaks this idea than good for you! Imagine having dinner with your family, and there is beautiful, and shiny china…
By Heather Callaghan, Editor For all the attention paid to damaging fast food ingredients – it is only recently that a spotlight illuminated its packaging to be among the worst ingredients to which consumers could expose themselves. A comprehensive analysis on the prevalence of highly fluorinated chemicals detected…
By Alex Pietrowski The rise in health conditions such cancer, diabetes, asthma, obesity, autoimmune diseases and even mental disorders like ADHD, run parallel with the rise in usage of chemicals in agriculture and industry. Our environment is highly contaminated, the average person now has thousands…
By Vandita Vietnam’s Mekong Delta is suffering from its worst drought in nearly a century; which, along with salt water contamination, is severely affecting seafood production in the country (more than 81,000 hectares of shrimp breeding ponds in eight provinces have been damaged). Vietnam currently…
By Heather Callaghan, Editor Unfortunately words like “environmentally friendly,” “green” or even “biodegradable” may just be a form of green washed, sleight-of-hand that have nothing to do with your or your pets’ health. Since the 1990s, we’ve had a virtually unregulated uprising of chemical products. Back…
By Dr. Scott Graves Many common triggers exist as to what brings on a tension headache or migraine for someone. Here are 8 of the most common triggers. 1. Stress Stress is simply a catch-all word for experiencing negative emotions. Some of the worst offenders…
By Marco Torres So-called safe drinking water supplies coming out of our taps are now proven to contain industrial chemicals and pharmaceuticals linked to toxicity, developmental problems, tumour growth and hormonal disruptions. One glass of tap water now contains hundreds of contaminants that are not…
By Nadia Prupis The U.S. Food and Drug Administration (FDA) on Friday issued a rule banning antibacterials in soap, which the agency said were no more effective than simple soap and much more harmful for the environment and consumer health. The FDA gave companies a…
By Sarah Carrasco The words of the “Star Spangled Banner” were written during the war of 1812. Amateur poet, Francis Scott Key, wrote the words to what is now our national anthem after a night of watching bombs drop on Fort McHenry. As bombs dropped…
By Amando Flavio The natural health healer, Jonathan Landsman, has made a damning revelation regarding what goes on inside the cabin of passenger aircraft during flight time. Landsman is the host of NaturalHealth365.com, a weekly health show that educates people on how they can heal…
By Marco Torres Levels of a widely used class of industrial chemicals linked with liver toxicity, developmental problems, tumour growth and hormonal disruptions exceed federally recommended safety levels in public drinking-water supplies for 33 states in the U.S. according to a new study led by…
By Brandon Turbeville In early May 2016, a CSX derailed in Washington, D.C. spilling ethanol and large amounts of sodium hydroxide next to the Rhode Island Avenue metro station. nearly 8,000 gallons of sodium hydroxide, a highly caustic chemical that is used for dissolving a…
By Derrick Broze In response to recent studies which show dangerous levels of lead in public drinking water, over 60 members of Congress have signed a letter calling on the U.S. Environmental Protection Agency to lower the federal standard for lead in drinking water. Members…
By Chris Veritas The inmates are running the asylum. And by inmates, I mean the freewheeling Chemical Corporations and the Government Agencies that “regulate” them. Granted, this was not the idea the Washington Post intended to convey as it described the new Bipartisan chemical protection…
