By James Maskell Almost every major news outlet this October has covered some aspect of what is now commonly referred to as “Pinkwashing”. By partnering with the well funded and influential breast cancer charities, product companies rake in the money and little of it actually…
By Jonathan Parker Finding the proper combination and rotation of crops can be a challenge in any given farming system. Permaculture enthusiasts will be familiar with the idea of cover crops. Cover crops are grown below, between, next to and sometimes even over the primary growth….
by Dr. Richard Foxx The word “probiotics” has become a household word that most of us are familiar with. We may not get the numbers exactly right (there are millions of friendly bacteria in the average probiotic) but we understand the principle of friendly bacteria…
by Dr. Victor Marchione Peanut butter and jam may have been a staple in your lunch box as a kid—and that’s a good thing! Peanut butter (the kind without added palm oil and icing sugar) is a good source of nutrients that can keep you…
by Tess Pennington ESSENTIALS: Flashlight Battery-operated radio 2-way radio or other form of communication Extra Batteries First Aid Kit (one for your home and one for each car) Note: As a precaution, do not include candles. Candles cause more fires after a disaster. WATER: 3…
by Jeffry John Aufderheide Parents have the right to understand what is being put into their child’s body. The production of vaccines uses many disgusting ingredients. Additionally, the components used during the manufacturing process may violate your personal, religious, or ethical beliefs. Lastly, remember that…
By Victor Marchione, MD In the annals of food cures, one whole grain rises to the top of the pile. Its name is quinoa, and here, in the final part of this short series, are three more compelling reasons why nutrition experts consider it a…
By Victor Marchione, MD A recent consumer reporting agency conducted an investigation into ground turkey products and the results are concerning. According to Consumer Reports, disease-causing organisms were found in many of the samples it looked at. In all, 257 samples of ground turkey were…
by Catherine J. Frompovich Vaccinations are becoming more problematic than anyone probably ever would have thought, especially since they are touted as ‘preventive healthcare measures’ and studies indicate that flu vaccines are not effective, including the U.S. CDC admitting, “During years when the flu vaccine…
By Dr. Victor Marchione Cabbage is one of those healthy vegetables that doesn’t get promoted as much as other superstars like broccoli or kale, but that’s a shame! Cabbage is full of a number of healthful ingredients that could help protect you. First of all,…
by Stephanie Relfe 100,000 people in a town called Tecoma, in Victoria, Australia, are fighting a battle to keep McDonald’s away from their town, where McDonald’s wants one of its junkstores to be built near the school, naturally, because when you push food that addicts…
by Tess Pennington It is a fact that our entire way of life is dependent upon gadgets of convenience and being tied to the grid. The grid supplies us with electricity, provides air conditioning to cool our home, the home’s main water supply is pumped…
By John Summerly There are far more than eight foods for healthy teeth, but I’ve found these to work especially well to prevent and even reverse tooth decay and gum disease in the long-term. 1. Butter Oil Butter Oil, is a key ingredient to re-enameling…
By Dr. K.J.McLaughlin People have been drinking tea for centuries and this has become a cultural fixture in many parts of the world. If you look at the health of certain populations and compared it with Western populations, some interesting relationships can be understood. People…
By Marco Torres A man with excruciating pains following multiple traumas was monitored, daily, over one year while managing chronic pain by self-administering quantifiable amounts of natural cannabis. Tetrahydro-cannabinol, Cannabidiol, and Cannabinol were all measured in tinctures, capsules, smoke-able product plus some baked goods, prior…
By Heather Callaghan Online radio summits are growing hugely in popularity. Mainly in the consciousness and metaphysical realms – but why not have summits on other topics, too? The GMO mini-summit begins today and promises to inform anyone who is interested in all the aspects…
by Rady Ananda Survival in hard economic times demands you get more bang for your buck, wherever you can. One area includes reducing your food bill, by knowing that the higher the nutrient density, the less you need to eat. So, how do you measure…
By Sayer Ji One of my favorite past times is not only eating chocolate, but reporting on it. Recently, for instance, I reported on a myth-busting study finding chocolate burns belly fat, as well as improves cholesterol.[i] Before that I reported on research indicating that…
by Arjun Walia Cancer rates are increasing as we continue to surround ourselves with an extremely toxic environment. Everything from GMOs to pesticides and cosmetics, our world is full of cancer-causing agents that are now being exposed. People are beginning to wake up and take…
By Daisy Luther It’s apple season! This is without a doubt one of my favorite times of the year. I love it when the house is fragrant with apples and cinnamon. A visit to a you-pick orchard or farm stand is a great way to…
