by Joe Martino Genetically modified foods (GMOs) have been getting a bad rep for years now as studies continue to come out revealing the dangerous nature of GMOs. Whether it be the harm they cause to people eating them, or the environment, many believe GMOs…
By Brandon Turbeville In January, 2013, I wrote an article entitled, “Psychiatric Drugs, School Violence, And The Big Pharma Cover-up,” where I discussed the importance of the CYP450 enzymes on the metabolism of pharmaceutical drugs and the potential for adverse effects of those drugs if…
Bayer CropScience has launched a new soy product range. The corporation has started selling glyphosate and glufosinate resistant GMO soy seed under the brand name Credenz. Other varieties which have added resistance against so called HPPD herbicides are to follow at a later date. Dirk…
Although an EU Commission decision on the cultivation of genetically engineered maize 1507 has been expected for several months, it has still not been published. In the meantime, new information has become available indicating that the biotech industry is pulling out of the cultivation of…
by Natural Blaze The Canadian Biotechnology Action Network (CBAN) is calling on Health Canada to place a moratorium on approving new genetically modified (GM) foods, to re-evaluate the safety of GM foods already on the market, and to initiate a complete overhaul of the regulatory…
by Catherine J. Frompovich Readers probably aren’t going to believe this one, but apparently it is true since it’s reported on Government Executive Fedblog as “EPA Employees Told to Stop Pooping in the Hallway.” However, here’s the question this writer is grappling with regarding snitching…
The President of the El Salvadoran Center for Appropriate Technologies (CESTA), Ricardo Navarro, has demanded that the U.S. Ambassador to El Salvador, Mari Carmen Aponte, stops pressurizing the Government of El Salvador to buy Monsanto’s GM seeds rather than non-GMO seeds from domestic suppliers. “I…
Genetically modified crops and foods are neither safe nor necessary to feed the world, a new report by genetic engineers shows. The second edition of GMO Myths and Truths, co-authored by genetic engineers Dr John Fagan and Dr Michael Antoniou and researcher Claire Robinson, was…
by Arjun Walia I constantly come across individuals not knowing the difference between organic food and food that’s riddled with pesticides, which is why awareness is so important. A recent study conducted by researchers from RMIT university, published in the journal Environmental Research found that…
by Arjun Walia The cause of autism is still unknown, but we are definitely closer to figuring it out. A new study published in the journal PLOS Computational Biology, from researchers at the University of Chicago revealed that autism and intellectual disability (ID) rates are…
by Arjun Walia Below is a quick and informative video that documents the rise of superweeds, which have now spread to over 60 million acres of farmland in the United States alone. In the 1990s, Monsanto introduced a new line of seeds called “Roundup Ready,”…
by Joe Martino A beautiful island in Hawaii called Molokai has been subject to biotech giant Monsanto for some time now, and the results of Monsanto’s actions on the island is beginning to show very dark conclusions. The residents of the island of Molokai seem…
by Catherine J. Frompovich Pigs, aka swine, have played a prominent part in many philosophies, including literature [This little piggy went to market…]; in religion [Kashrut/Kosher (Jewish) and Halal (Muslim) dietary laws]; in health-medicine-vaccines [the infamous Swine flu (2009), trichinosis (a disease from eating undercooked…
By Ronnie Cummins, Organic Consumers Association After 20 years of battling Monsanto and corporate agribusiness, food and farm activists in Vermont, backed by a growing Movement across the country, are on the verge of a monumental victory—mandatory labels on genetically engineered foods and a ban on…
by Arjun Walia Over the past few years, a number of countries have completely banned GMOs and the pesticides that go along with them, and they are doing so for a reason. The latest country to consider a complete ban is Russia after top government…
by Arjun Walia Sri Lanka has decided to completely ban glyphosate from their country; it’s the active ingredient in Monsanto’s Roundup herbicide. In doing so they join a growing list of countries that have/are doing the same. The ban comes out of concern that the…
by Sayer Ji Between the hard and fast dichotomies of cooked and raw, dead and alive, is this beautiful thing called fermented. A place where many of the digestive challenges associated with raw foods (e.g. enzyme inhibitors, anti-nutrients, lectins) are overcome in favor of not…
by Stephanie Relfe It looks the same — the bread, pies, sodas, even corn on the cob. So much of what we eat every day looks just like it did 20 years ago. But something profoundly different has happened without our knowledge or consent. And…
by Arjun Walia A professor of psychology at the University of British Columbia, Okanagan, and his colleagues Ben Coleman and Judi Wallace have conducted a study which suggests that spirituality is key to children’s happiness.(1) Over the past few years, scientists have been able to…
by Catherine J. Frompovich What kind of hornet’s nest was opened up for the GM industry in view of the retraction of the two year “Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize”, by G E Séralini et al, published…
