In his classic 1991 essay in The Wall Street Journal, New York State Teacher of the Year, John Taylor Gatto, declared: “Government schooling is the most radical adventure in history. It kills the family by monopolizing the best times of childhood and by teaching disrespect…
By Sustainable Pulse A new report by the Center for Environmental Health (CEH) found high levels of the toxic weed killer glyphosate in over 70 percent of the oat-based breakfast foods commonly served in K-12 schools across the U.S.. Glyphosate, the active ingredient in Monsanto’s Roundup,…
By Derrick Broze On Monday January 18, the Blackpool Council approved a plan to introduce fluoridated milk to school children via the town’s free breakfast program. The Council is attempting to tackle a dental health problem that has caused nearly half of all 12-year olds…
By Edgy Truth And now she’s going public saying, “NO child not a single one should be going hungry. Some kids get that as their one and only good meal for the day but the school can throw away good food just to keep it…
By Melissa Dykes, Nutritional Anarchy Stories continually coming out of public schools illustrate time and again that our school lunches are “bad,” but this story makes Michelle Obama’s school lunch program look like a fancy dinner at a four-star restaurant. After a determination made by…
Students chose more veggies, fruits after cafeterias got professional consultation MONDAY, March 23, 2015 (HealthDay News) — Getting a professional chef’s input improves the fruit and vegetable selection in school cafeterias, leading students to eat more of those healthy foods, a new study finds. “The…
By Heather Callaghan Today, starts the first day of one of the largest, most viral student-led lunchtime boycotts. Farmington High School of Farmington, Connecticut organized the Facebook event to boycott the school lunches for November 3-7th. The peaceful consumer demonstration protests not only the incredibly…
