By Dr. Stephanie Seneff Glyphosate, often sold under the brand name “Roundup,” is the most widely used weed killer in the U.S. Glyphosate is a “non-selective herbicide,” which means it kills many plants, not just weeds. It kills them by interfering with the production of…
By Aaron Kesel Not even Ben & Jerry’s ice cream is safe from Monsanto’s herbicide Roundup. Glyphosate, the main ingredient in Roundup, has been discovered in small amounts to be tainting Ben & Jerry’s ice cream. The Organic Consumers Association announced Tuesday that it had found traces of…
By Heather Callaghan, Editor Good news! Despite the cover-up antics of Big Agri – glyphosate – the main ingredient in herbicides such as Roundup – will be officially listed as a substance known to cause cancer in the state of California. UPDATE: Monsanto Not Required To Place Warning…
By Heather Callaghan, Editor Sweden may be going after the home use of weedkillers containing glyphosate due to fears of its toxicity levels. Strangely, some of the country’s authorities are taking this opportunity to ban the use of a less toxic weedkiller – vinegar. Claire Robinson of…
By Heather Callaghan, Editor Monsanto’s weedkiller, Roundup, with its active ingredient glyphosate – is the world’s most widely used herbicide. It’s not just a staple in agriculture, but by your neighbors and city employees in an all-too convenient, but toxic way to kill weeds. Glyphosate…
By Catherine J Frompovich Robert F Kennedy Jr., Esq., stated “Democracy is alive and well in California where judges are willing to stand up for science, even against the most powerful corporate polluters. This decision gives Californians the right to protect themselves and their families…
By Brandon Turbeville A new battle is now raging over glyphosate (Roundup weed killer) on the heels of the California decision to require a cancer warning on the pesticide at the state level. Faced with having to defend a proven danger to public health in…
By Brandon Turbeville If the toxic herbicide glyphosate had not provided enough reasons to justify a ban, a new study published in Scientific Reports is doing just that. This study has revealed that Roundup, of which glyphosate is the main ingredient, has the potential to…
By Catherine J. Frompovich Glyphosate is the main chemical active in several brands of agricultural and corporate farming herbicides used in the growing fields; in GMO seed crop cultures; and in what’s called “preharvest staging” [1]. That’s when the herbicide is sprayed several days [3…
By Catherine J. Frompovich Something has captured my attention, so I’d like to discuss it with readers because, if it were factually correct, it will have profound and serious health implications for everyone! First, I must tel you that whoever is monitorg mmuter Microsoft hs…
By Alex Pietrowski In addition to the other documented risks of Monsanto’s Roundup, a cutting-edge study using molecular profiling reveals that it also causes liver disease, even at doses currently approved by regulators. Researchers at King’s College London have discovered that the popular weedkiller Roundup…
By Catherine J Frompovich As you sit down to your various holiday feasts during the next week or so, maybe you ought to think about what’s in your food. Do you really know the chemicals and GMO ingredients, which the U.S. Environmental Protection Agency (EPA)…
By Organic and Healthy Monsanto have come under more pressure recently after the WHO defined the main ingredient in their popular weedkiller ‘Roundup’ as a ‘probably human carcinogen’. They are still trying to pick up the pieces from the PR disaster, but it turns out…
By Catherine J Frompovich As we sit down to eat dinner, do we ever think of what’s in our food besides vitamins, minerals, enzymes, protein, roughage and calories? Very few of us, I’d imagine, are aware of the fact that more than we know, not…
By Heather Callaghan, Editor A recent lab analysis found a startling amount of Monsanto’s weedkiller in common consumer goods. Around 29 popular American foods were tested by an FDA registered laboratory commissioned by Food Democracy Now! in conjunction with The Detox Project. The Detox Project is gaining access to newer…
By Catherine J Frompovich When I published the article, “Glyphosate Contaminates the Global Ecosystem: The Damning New PAN Report”, I mentioned a law firm as a resource because of the lawsuits it has filed on behalf of persons damaged by the use of Monsanto’s herbicide…
By Heather Callaghan, Editor Have you heard of the growing interest in the Detox Project in testing urine, food and soil for toxic glyphosate residue? Last Friday, the Detox Project announced in New York that they are launching a new, massive research project in January…
By Heather Callaghan, Editor More and more studies are showing why wheat products – at least in America – are terribly unhealthy whether you have a sensitivity to gluten or not. There are more components of wheat than gluten. Let’s think beyond gluten, which is made…
By Catherine J Frompovich PAN, the Pesticide Action Network International, issued a 96-page report dated October 2016 titled “GLYPHOSATE” that every person on the planet ought to be concerned about, especially if you are using it in agriculture and farming; as a homeowner on your…
By Derrick Broze After facing heavy criticism, Europe’s top food safety organization has promised to release data from their scientific review which found that glyphosate does not pose a cancer risk to humans. On Thursday, the European Union’s European Food Safety Authority (EFSA) stated that…
