Authored by Charles Cornish-Dale via The Epoch Times, Scientists at the University of Texas, Dallas recently discovered that a common food additive can make flesh translucent – literally. Applying a solution of the yellow food colouring tartrazine to the skin of live mice allowed scientists…
By Mac Slavo South Africa has culled about 7.5 million chickens, which has caused an egg and meat shortage. The culling is supposedly done to stop the outbreaks of two separate strains of avian influenza. According to the ruling class and National Poultry Association, at…
By The Corbett Report The food supply is under attack. But by whom? And for what purpose? Find out the dirty truth about the global food crisis and how the powers-that-shouldn’t-be are trying to use this crisis as an opportunity to usher in the Great…
Stupid is as stupid does. Elitists at the World Economic Forum and the United Nations are forcing agriculture policies that will literally destroy global food production. Sri Lanka was destroyed when its former President summarily banned fertilizer and drove the nation into starvation and rebellion….
By Jon Miltimore A Canadian dairy farmer is speaking out after being forced to dump thousands of liters of milk after exceeding the government’s production quota. In a video shared on TikTok by Travis Huigen, Ontario dairy farmer Jerry Huigen says he’s heartbroken to dump…
By Amanda Warren Longtime readers might remember when we first covered the Robobee concept back in 2014. Robot insect research dates back much further in military circles where they’ve been designed for search and rescue, hazardous exploration, surveillance, climate mapping, and traffic monitoring – to…
By Neenah Payne Four Stages of The Global Coup pointed out in 2022: You don’t have to be religious to see that what we have been going through for two years with the COVID policies is a great testing of humanity on the level of…
By Daisy Luther How many times have you yelled at your family about leftovers? How many times have you found said leftovers turning into a science project hidden behind the milk? How often do you have to throw away food you simply forgot you bought,…
By Mac Slavo While the mainstream media and ruling class continue to blame “avian influenza” for the merciless culling of chickens and other poultry used for meat, it’s beginning to become apparent that the slaughter of these birds is nothing less than an attack on…
By Tyler Durden Did you know that over two-thirds of national crops originated from somewhere else? Humans have been selecting and growing crops for specific traits since the origins of agriculture some 10,000 years ago, shaping where and what crops are grown today. However, as…
By Mac Slavo In Wright County, Iowa, a commercial egg-laying facility will be forced to kill 1.1 million chickens in an effort to contain the “highly contagious and deadly” avian flu virus. The Iowa Department of Agriculture reported that the birds should be destroyed after…
By Tyler Durden La Niña has returned for the third consecutive winter, allowing for drier-than-average conditions across America’s crop belt. Some farmers told Bloomberg that conditions are so dry that “fertilizer is evaporating from the soil, and plants are struggling to emerge from the ground.” The odds are stacking…
By Tyler Durden We recently outlined “Orange Juice Prices Could “Increase Substantially” As Hurricane Pummels Florida’s Top Citrus Grow Region.”And that’s precisely what’s happening today. First, let’s begin with US stockpiles of cold-stored orange juice plunged by 43% in September from a year earlier — the…
By Tyler Durden Drought closed a portion of the Mississippi River earlier this week, as the major waterway has been an absolute nightmare for tugboat captains to navigate. A stretch of the Mississippi River just northeast of Memphis, near Hickman, Kentucky, was closed on Monday because water levels reached…
By Tyler Durden One year ago to this week, we pointed out, “Alaska Snow Crab Harvest Cut By 88% After Population Crash In Bering Sea.”Back then, the Alaska Department of Fish and Game set catch limits for fishermen. Now the agency has canceled the season altogether…
By Tyler Durden Two troubling developments may reignite global food crisis fears. The first is Russia’s Geneva UN ambassador is prepared to reject a Black Sea grain agreement renewal that would disrupt Ukraine’s farm goods exports. The second is government data from the US that…
By Tyler Durden New satellite imagery shows a large swath of California’s rice fields has been left barren without harvest as fears of a “mini dust bowl” emerge due to diminishing water supplies. Kurt Richter, a third-generation rice farmer in Colusa, the rice capital of…
By David Thomas If you’re at all interested in survivalism, prepping, or primitive living, you’ve likely spent a lot of time considering how to get food for yourself in the wilderness without complex equipment or techniques. Knowing how to catch fish with minimal gear is…
By Mac Slavo Low water levels in the western states are causing a problematic crop yield. But they also impact our energy supply and push the power grid to the brink. When temperatures rise and water levels drop, the energy sector gets squeezed hard. The…
By Rosanne Lindsay, Naturopath The current and predicted food shortages are planned, by design, under The United Nations Sustainability Agenda. If you’re just hearing about it now, you missed the warnings of food shortages that came earlier, recommending a diet of insects. In 2013, the…
