Farmers Challenge Monsanto CEO’s Definition of “Success” Washington, DC – As members of Congress return to Capitol Hill today, 85 farm and farmer support organizations sent letters to the U.S. Environmental Protection Agency (EPA) and U.S. Department of Agriculture (USDA) urging them to better protect farm families from an unprecedented…
By Alex Pietrowski A growing amount of anger and outrage against Monsanto has culminated in a number class action lawsuits being filed against the agrochemcial giant. At issue now are the devastating effects of dicamba, a potent herbicide formulated for genetically modified seed. The product has…
By Jon Rappoport Over the past 35 years, I’ve exposed as least as much fraudulent science as any reporter around. That’s just a fact. I mention it, because one would expect I’ve learned a few lessons in the process. And I have. Government-backed science exists…
By Catherine J. Frompovich 5G is creating an environmental nightmare in more ways than technology addicts even can imagine! Since 5G waves don’t travel very far, innovative ‘cell towers’ of all shapes, types and sizes—including that of a refrigerator size—most likely will be ‘planted’ on…
By Aaron Kesel Mold illness could be a serious health risk threatening you and your family. Sometimes mold can’t be seen or smelt, yet the fungus may be growing in your home, causing you to feel sick – or you may be eating GMO foods. Besides…
By Dr. Stephanie Seneff Glyphosate, often sold under the brand name “Roundup,” is the most widely used weed killer in the U.S. Glyphosate is a “non-selective herbicide,” which means it kills many plants, not just weeds. It kills them by interfering with the production of…
By Dawn Luger For families of children with debilitating disorders, all hope is pinned on cannabis oil, and not pills. At Cook Children’s Hospital, cannabis is being given a fair chance at helping kids who suffer from a wide range of ailments. One such family is…
By Brandon Turbeville As Big Ag shows signs of losing power in a number of different countries it is gaining more and more of a foothold in the two biggest economies on the face of the earth; United States and China. In a period that was…
By Jon Rappoport “O stubborn, self-willed exile from the loving breast! Two gin-scented tears trickled down the sides of his nose. But it was all right, everything was all right, the struggle was finished. He had won the victory over himself. He loved Big Brother.”…
By Brandon Turbeville It’s been a familiar retort for the last decade, that correlation does not equal causation. That may be true but it is also true that correlation is irrelevant or that it has no bearing to causation. Most reasonable people could agree that when…
By Phillip Schneider With the help of Monsanto money, Neil DeGrasse Tyson has launched a new film in an attempt to persuade the public to accept genetically modified foods (GMO’s). It isn’t the first time Neil has spoken out in favor of GMO’s, but he’s stepping it…
By Catherine J. Frompovich Has the ante just been upped on organically-grown food? Why would I ask such a ‘silly’ question, you may be wondering? Well, Jeff Bezos, the owner of The Washington Post, Amazon.com and a host of other entrepreneurial endeavors just bought the…
By Jay Syrmopoulos With summer in full swing, the generally higher temperatures often mean pets will be spending more time outdoors, but it also means that dog owners must be vigilant of the dangers of lawn chemicals, as numerous studies over the past few years…
By Daisy Luther If you buy organic products, chances are you have heard of Azure Standard, which is sort of like a mobile co-op that delivers well-priced organic food and products in bulk to drop-off points around the country. Now that idyllic 2000-acre organic farm,…
By Carey Wedler Agrochemical giant Monsanto hired Internet trolls to combat negative perceptions about their brand on social media and across the Internet, according to a lawsuit filed by U.S. Right to Know, a nonprofit organization “working for transparency and accountability” in the American food…
By Heather Callaghan, Editor Monsanto’s weedkiller, Roundup, with its active ingredient glyphosate – is the world’s most widely used herbicide. It’s not just a staple in agriculture, but by your neighbors and city employees in an all-too convenient, but toxic way to kill weeds. Glyphosate…
By Catherine J Frompovich At one time most children were familiar with the Chicken Little story. YouTube: https://youtu.be/wMHgiwemNG0?t=95 I assume that child’s story was crafted to teach children not to jump to conclusions nor exaggerate situations, plus the importance of ascertaining the facts first before starting…
By Heather Callaghan, Editor Likewise, “it seems that what we do to ourselves we are more than happy to carelessly inflict on any other living thing, including our bees,” says an editorial campaign by NYR Natural News. The report raised eyebrows with this note: While most…
By Catherine J Frompovich The Institute for Responsible Technology (IRT) and Jeffrey M. Smith, Executive Director, along with other prominent researchers, produced a most detailed and informative 12-page report titled “Can Genetically-Engineered Foods Explain the Exploding Gluten Sensitivity?” which provides information I think readers ought…
By Catherine J Frompovich I remember the celebration of the first “Earth Day” in the United States. It was April 22, 1970, founded by then U.S. Senator Gaylord Nelson. I recall how moved I was driving to work down a lovely then-country, now urbanized, road….
