The FDA fast-tracks genetic modifications in animals based on the principle of being “substantially equivalent” to the unmodified species, thereby avoiding rigorous testing that would normally be required. This false notion is promoted by the biotech companies themselves, much to the chagrin of normal citizens…
It’s a newsy day for biotech companies with stories released about genetically modified fish, beef and insects. The industry believes it has the right to modify anything that has DNA, including humans. Read my recent article, Global Blueprint Exposed: The Takeover Of All Genetic Material…
By Ryan Cristián Joining me today is Derrick Broze, here to discuss his recent article on Mexico’s use of ivermectin, and how it exposed a very clear effort to control the flow of information around this drug in particular, and around early treatment for COVID-19…
By Center for Food Safety | Children’s Health Defense In defiance of science and public health concerns, Monday the Environmental Protection Agency (EPA) approved the mass release of billions of experimental genetically engineered (GE) mosquitoes into the U.S.’ most populous and agriculturally significant states. The…
By Sayer Ji Clearly there is something magical about the Crocus sativus flower, from which the spice saffron is derived. If its striking beauty does not immediately cast a spell on its beholder, often it simply takes experiencing the spice to fall into full enchantment…
By James Brown, Aston University Vitamin D is important for maintaining health, as it has many roles in the human body. But there is more than one form of vitamin D, and recent research suggests that these forms may have different effects. So what are…
By Fabian Ommar Being exposed to the elements automatically turns humans into survivors, whether in the wilderness or in the city. Unlike most animals, we aren’t naturally equipped to handle bad, extreme, or changing weather efficiently, nor to remain duly concealed/protected from predators and other…
By Tyler Durden Members of the billionaire Sackler family who control Purdue Pharma LP have agreed to fork over as much as $6 billion in a settlement with state governments for their role in fueling the U.S. opioid epidemic — a massive step in clawing…
By Daisy Luther Those paying close attention to the news right now are probably holding their breath, just waiting for the other shoe to drop and drag us all into World War 3. I’d love to be able to say that’s not going to happen,…
By Selco Today, we have an interview between Toby and Bosnian War survivor Selco, as they examine how shortages of goods impacts a populace, how these shortages spread, and what the prepper can do to mitigate how they impact his family. Enjoy. (For the full…
By Bradley Elliott, University of Westminster There’s long been evidence that moderate aerobic exercise (think walking, running, or cycling) are good for your lifelong health and well-being. Research even shows us more active people also tend to live longer, healthier lives with lower rates of…
By J.G. Martinez My family was lucky enough to leave Venezuela for Ecuador and Peru before things got to the peak of craziness, and people struggled with the question of where to find food. We didn’t experience many of the terrible things as other Venezuelans who stayed…
By Laraine C. Abbey-Katzev RN, MS, CNS Masks Don’t Work for Viruses! So, no more “Reaching for Mask Restrictions” in any future Virus. At Ron Johnson’s COVID19: A Second Opinion,[①] [3:02 hours] we hear Health and Human Services (HHS) science advisor, Paul Alexander, PhD and…
By Sara Tipton The United States Cybersecurity & Infrastructure Security Agency has issued an unusual warning to businesses due to the concerns occurring from the Russia/Ukraine conflict. “Every organization—large and small—must be prepared to respond to disruptive cyber activity,” the agency says in its warning….
By Laraine C. Abbey-Katzev RN, MS, CNS Center for Disease Control and Prevention (CDC) just announced it is relaxing its mask requirements, but alas they are “a day late and a dollar short” since the vaccines are failing all over the world. They simply don’t…
By Colette Using the four levels of disasters introduced in an earlier OP article, I will take a close look at canning as a method of food preservation. Exactly how does canning and the four levels of disaster mesh? For each level of disaster, I…
By Cody Watling, University of Oxford; Aurora Perez-Cornago, University of Oxford, and Tim Key, University of Oxford A growing number of people are choosing to eat less meat. There are many reasons people may choose to make this shift, but health is often cited as…
By Amy Allen With the price of food rising and availability dicey, boosting food production in any way possible can only help. There’s nothing cheaper or more available than the food you grow yourself! Both greens and micro-greens can be grown indoors, even in winter,…
By Sayer Ji With the public’s growing awareness of the deadly side effects associated with the regular use of synthetic painkillers like ibuprofen, the need for natural, evidence-based alternatives has never been greater. People generally think that over-the-counter drugs are safer than physician-prescribed ones. Unfortunately, that…
By Duane Mellor, Aston University It seems like almost every plant-based food is being turned into “milk” these days, the latest being potato milk. It’s not surprising that potatoes have been chosen to be the latest plant-based milk. After all, potatoes have many health benefits…
