By Mayukh Saha Daniela Orozco recalls that homelessness in her hometown of San Fernando had not been so bad earlier. Just a high school freshman then, she remembers seeing only one homeless person on her way to school. Things worsened drastically over the following 4…
By Susan Boskey The counterpoint to increasing societal polarity is the increasing visibility of soul pain. Friends and family witness the ways despair has crept into the lives of their loved ones. Though more people see the matrix for what it is and don’t want…
By Elias Marat The story is all too common: sea creatures washing ashore, emaciated and starved with their bellies filled with plastic waste. The latest tragic victim raising awareness of plastic pollution is a baby turtle that washed ashore in Boca Raton, Florida. The tiny…
Dog ownership may be associated with longer life and better cardiovascular outcomes, especially for heart attack and stroke survivors who live alone, according to a new study and a separate meta-analysis published in Circulation: Cardiovascular Quality and Outcomes, a journal of the American Heart Association….
‘It’s changed our way of eating a lot’: Participants cited pride in their garden work as a key factor in eating the healthier produce they grew, leading to an increase in healthy eating and physical activity. Food deserts are an increasingly recognized problem in the…
The health care market is failing to support new antibiotics used to treat some of the world’s most dangerous, drug-resistant “superbugs,” according to a new analysis by University of Pittsburgh School of Medicine infectious disease scientists. In a study published today in Antimicrobial Agents and…
Results from the first long-term cohort study of more than 36,000 Japanese men over decades suggest an association between eating mushrooms and a lower risk of prostate cancer. Their findings were published on September 5, 2019 in the International Journal of Cancer. Prostate cancer begins…
Bottom Line: A new study estimates about one-quarter of total health care spending in the United States is waste, with a price tag ranging from $760 billion to $935 billion. The United States spends more on health care than any other country. For this analysis,…
By Mayukh Saha What is the right determinant of success? Most would say intelligence. After all, we have been taught that intelligent people can find their way in life quite easily. They will race to their goal faster and more efficiently than those who have…
By Mac Slavo A health expert is warning that this year’s flu shot is most likely going to be just as ineffective as last year’s vaccine. The flu often becomes active in October in the United States, and with this shot looking like it’s another…
By Mayukh Saha Controlled fasting is considered by some as a safer and effective substitute for many medicines. It is believed to be a cure for a host of ailments as it negates the ill effects of our constant obsession with eating unhealthy foods. Will…
By Arjun Walia The Facts: A 2010 HHS pilot study by the Federal Agency for Health Care Research (AHCR) found that 1 in every 39 vaccines causes injury, a shocking comparison to the claims from the CDC of 1 in every million. Reflect On: Are…
By Rosanne Lindsay, Naturopath We in America have become part of a herd mentality, easily swayed into trusting labels as gospel. Labels give us information from which to make decisions when it comes to how we choose to eat and live. We believe labels are…
By John Vibes More architects and builders are turning to hemp as a sustainable material to use when building homes, and with 3D-printing technology, hemp is going to become even more of a realistic alternative to traditional materials, which are not environmentally friendly and in…
By Sara Tipton Chicken eggs and duck eggs are different. This article won’t say one is better than the other, yet will celebrate the differences that should be noticed and how to alter your recipes if you do choose to use duck eggs instead. Chicken…
By Ross Marchand Almost every day, consumers shopping for the healthiest foods must deal with a dizzying array of constantly changing nutritional information. The latest such shift happened on September 30 when an international group of researchers found that eating high quantities of red meat…
By Sean Walton Western governors are disappointed that the U.S. Department of Energy didn’t consult their states’ nuclear waste experts before releasing a five-year plan for a nuclear waste facility in New Mexico, the governors say. The Western Governors’ Association in a Sept. 30 letter…
By John Vibes The Shell oil corporation is burning off large volumes of ethane because they can’t sell it to their regular customer, which is a plant on the same property owned by ExxonMobil. The location is officially known as “Mossmorran,” and is used by…
Scholars warn attention needed to make wastewater potable and ensure public safety nationwide against emerging threat of antibiotic resistance As policymakers look urgently to wastewater recycling to stem the gap in water resources, the question is– how best to reuse water and ensure public safety….
By Mario Falchi, King’s College London Our digestive tract hosts trillions of microbes, mainly bacteria, that help us digest food, make vitamins, strengthen the immune system, protect against germs, and produce molecules that affect many aspects of our health. Studying the microbial composition of the…
