by Dr. Victor Marchione Gluten doesn’t make me sick, but the misconceptions about it and the “gluten-free” craze sure make me feel uneasy. Look, I understand that you or someone you know may have irritable bowel syndrome (IBS) or celiac disease; and, in that case,…
By Heather Callaghan Actor and comedian Jim Carrey’s recent surprise commencement speech at Maharishi University of Management is really resonating with a lot of people, according to social media tickers. It was filled with humor, stories and Carrey’s imparted spiritual advice. But not many people…
By Heather Callaghan The world can seem truly muddled up – its people confused and frightened out of their wits. There’s little we have control over, except for steering our own lives. You can – and deserve – to define a life’s purpose to guide…
by Jefferey Jaxen It is clear that we have just witnessed the largest single worldwide protest against a company and their products. What is also clear is the major public disgust for anything bearing the words ‘GMO’. Monsanto’s only refuge lies in massively funded mouthpieces…
By Heather Callaghan Just like its five previously approved counterparts, advantame is said by the FDA to be low-calorie and doesn’t generally raise blood sugar. The FDA gave the green light to the new artificial sweetener on Monday. It is a white crystalline that dissolves…
by Heather Callaghan Six giant agribusinesses sought to stomp out similar measures in two neighboring Oregon counties that would effectively ban genetically modified crop cultivation. Despite Big Biotech shelling out hundreds of thousands of dollars to influence the two small counties, residents voted for an…
The Global GMO Free Coalition has launched on Tuesday, bringing together GMO Free groups across 6 continents with a partner membership of over 4.5 Million people. The Global GMO Free Coalition, with over 60 partner organizations, is the first globally coordinated network to take on…
One of the most comprehensive studies of the potential link between reduced sleep and childhood obesity finds compelling evidence that children who consistently received less than the recommended hours of sleep during infancy and early childhood had increases in both obesity and in adiposity or…
A new study of preschools and day care centers finds that flame retardants are prevalent indoors, potentially exposing young children to chemicals known to be hazardous. The study, to appear online Thursday, May 15, in the journal Chemosphere, was led by researchers at the University…
By Heather Callaghan German research shows a direct link between endocrine disrupting chemicals (EDCs) and sperm function which may negatively affect fertilization. Some people and even researchers think we can simply adapt to more and more chemicals – especially in moderation. But there are thousands…
by Joe Martino First a statistic, the average restaurant produces about 100,000 lbs of garbage per year. That is 273 lbs a day on average! This garbage can range from paper, plastics, metals, packaging and so on. Most restaurants are using ridiculous amounts of products…
by Arjun Walia The cause of autism is still unknown, but we are definitely closer to figuring it out. A new study published in the journal PLOS Computational Biology, from researchers at the University of Chicago revealed that autism and intellectual disability (ID) rates are…
Two widely used neonicotinoids—a class of insecticide—appear to significantly harm honey bee colonies over the winter, particularly during colder winters, according to a new study from Harvard School of Public Health (HSPH). The study replicated a 2012 finding from the same research group that found…
by Norma Erickson In September 2011, SaneVax Inc. informed the FDA that despite all Merck’s statements claiming Gardasil contained ‘no viral DNA,’ Dr. Sin Hang Lee had discovered there were indeed fragments of HPV-11, HPV-16 and HPV-18 L1 DNA firmly attached to Merck’s proprietary aluminum…
by Dr. Victor Marchione As our regular readers know, we’ve written about coffee and its potential health benefits before. In my opinion, the good things coffee can do for your health greatly outweigh the negatives—if you drink coffee regularly, you should have nothing to worry…
by Melissa Melton A new study published in the journal Environmental Health Perspectives has concluded that the petroleum byproduct Bisphenol A, commonly found in plastic products from food packaging and can linings to water bottles, not only competes for receptor space with reproductive hormones in…
By Heather Callaghan Brominated vegetable oil, aka BVO, a common citrus drink ingredient in the United States, is banned in Japan, India and the European Union. Actually, it’s banned in over 100 countries. The questionable emulsifier is supposed to keep components of sports drinks and…
by Catherine J. Frompovich Food Democracy Now (FDN) and GMO Inside.org are promoting a day of financial ‘returns’ for Monsanto, the premier genetically-modified-organism (GMO) chemical company. The ‘return’ both these organizations are promoting is the return of Monsanto stocks back to Monsanto, (divesting/selling/cashing in holdings)…
by Melissa Melton As reported before, aspartame has been shown time and again in studies (the ones not commissioned by the industry) to be bad for you. Now yet another new study, this one published in the journal Redox Biology, has concluded what lots of…
by Heather Callaghan Vermont is leading the national GMO conversation – Could this state be the first to enact a genetically modified food labeling law? The bill is blazing a speedy trail to Governor Peter Shumlin’s desk. On April 15th, the Vermont Senate cast its…
