By Nick Sibilla Rep. Sonya Harper filed the Illinois Vegetable Garden Protection Act (HB 633), which would preserve and protect the right of all Illinoisans to “cultivate vegetable gardens on their own property, or on the property of another with the permission of the owner,…
By Julian Rose “Who Controls the Food Supply Controls the People” This is to serve warning that what ‘the authorities’ are planning for us in the very near future is a ‘Great Reset’ of what we are accustomed to eating at our daily meals. Under…
By Amanda Bowers Last week, the Vermont House passed a bill that would expand raw milk sales through community-supported agricultural organizations (CSA’s) and farm stands. Passage into law would take an additional step toward rejecting a federal prohibition scheme in practice and effect. Rep. Heather…
By Ice Age Farmer As new $314M AgTech facility promises Blockchain + AI to track food from seed to shelf, other companies are creating DNA libraries to use CRISPR gene modification to combine kangaroo with “de-extincted” mammoths to produce the “perfect” lab-grown meat. According to…
By The Corbett Report Everyone knows that it is becoming harder and harder to maintain a life of independence or achieve community with like-minded people in the modern urban environment. Today Curtis Stone (formerly known as The Urban Farmer) joins us to discuss how he…
By The Ice Age Farmer Governments are moving rapidly to remove your right to raise animals completely. The UK has confirmed via FOIA the gassing of people’s backyard chickens around a poultry facility in Kent. Colorado’s PAUSE act will destroy their meat industry. And livestock…
By Michael Maharrey HELENA, Mont. (March 8, 2021) – Last week, the Montana Senate passed a “food freedom” bill that would legalize the unregulated sale of homemade foods from producers to informed end consumers, including raw milk and raw milk products. Passage into law would…
By Neenah Payne Kunga Kihohia was raised by Kenyan parents who had relocated to Miami, Florida. Kihohia explains that although he was not born in Kenya, he always considered it his home. When he was 10 years old, he moved to Kenya for five years…
Today, over 100 farmworker, public health, and environmental organizations led by Earthjustice submitted a letter to the Environmental Protection Agency (EPA) urging the Biden administration to ban chlorpyrifos. In December, Trump’s EPA proposed that 11 food uses of the neurotoxic pesticide continue, prolonging harmful exposure to children, farmworkers,…
By Joe Jarvis Come with me on a magical adventure as I give you a tour of my roof top survival garden in Puerto Rico. I’ll show you plants like moringa, almond tree, bamboo, money tree, purslane, aloe vera, basil, yucca, luffa gourd vine, wood…
By Neenah Payne Humanity Is Living In Two Worlds Now! shows the divide between people who rely on the system and those who are becoming independent of it. Easy Ways To Prepare For Weather Emergencies shows the enormous threats to the grid now and the…
By Neenah Payne Alfie Oakes, Founder & CEO of Oakes Farms in Naples, Florida says he has 3,200 employees. According to the reported national average, 4.8 of his employees should have died of COVID. However, the few who got sick went to a doctor, got HCQ and…
By Neenah Payne The documentary Man Spends 30 Years Turning Degraded Land into Massive Forest – Fools & Dreamers shows that when Hugh Wilson bought degraded land in New Zealand that no one wanted, neighbors called him a “Fool and Dreamer” to think he could…
By Tyler Durden It’s no secret by now that the rise of automation and robots is projected to displace millions of jobs in the coming years. Many low-skilled jobs will be wiped out because of robots, sending technological unemployment, the loss of jobs caused by…
By Tyler Durden Consuming meat has become a cultural staple across the world. But with the surging middle class in China and elsewhere, demand for beef, pork, and processed chicken has erupted. Global elites are pushing for societies to consume a plant-based diet because they…
By Michael Snyder The locusts are back, and they are hungry. Last year, an unprecedented plague of locusts devastated crops in eastern Africa, across the Middle East and throughout much of Asia. Many were hoping that it would just be a one year phenomenon, but…
By Pete Kanaris GreenDreamsTV Last week we ventured off to North Carolina. Our first stop was at our friends’ homestead, “Honey Tree Farm”! Casey and Tori Ostwinch are farming for a living. They grow micro-greens, vegetable and root produce, raise chickens and even have bees…
By Amanda Bowers A bill filed in the Rhode Island House would legalize the sale of raw milk in the state. Passage into law would take an important step toward rejecting a federal prohibition scheme in practice and effect. Rep. Blake Filippi (R) and a…
iowANFarmer In this video, I outline the fatal effects newly proposed tax plans could have on generational farming. I want to express that these policies have NOT been implemented yet, but have been proposed. Please share, and let your elected officials know you oppose the…
By Ice Age Farmer Texas’ Ag Commissioner has issued a RED ALERT as the power grid is down and our food supply is grinding to a halt. Agriculture is not “critical infrastructure,” and reports of blackouts tonight extend to ND, SD, NE — livestock producers…
