By Brent Chittenden Dust mites are small mites that feed on dead skin and mold. They are all over your home and lurking everywhere. Since these mites are responsible for many allergic reactions due to their bites and feces, you should try to clean your home…
By Catherine J. Frompovich How would you like this ‘mini’ cell tower parked outside your front door or your bedroom window or on a pole in your backyard? And you cannot have it removed, thanks to the U.S. Federal Communications Commission! Source: EMF Safety Network…
By Catherine J. Frompovich Microwave technology seems to have been around ‘forever’, so that’s probably why very few tech consumers question its safety. However, consumers should know the latest and most ‘coveted’ update to technology is the Internet of Things, which will become “Big Brother…
By Catherine J. Frompovich In the Abstract of the IEEE Access paper “Exposure to RF EMF From Array Antennas in 5G Mobile Communication Equipment,” we find some rather ‘telling’ information that was brought to my attention recently by Eric Windheim, BA, EMRS, BBEC, a Certified…
By Catherine J. Frompovich As a consumer, when you purchase an appliance, an automobile, a computer, an SUV, a TV—whatever—you take for granted the product has been designed and built for safe usage with built-in safety features or devices in order to prevent malfunctions and/or…
By Dr. Ellis Evans, Natural Blaze This is very sad and no-one is looking in the right places nor asking the right questions. Nine students from the University of Bristol (UK) committed suicide during the past two years. Bristol University is blaming the students themselves, arguing…
By ANH-USA Many Americans drink bottled water, the market for which has grown to $147 billion in recent years. Despite this rapid growth, there are emerging health concerns with drinking bottled water, notably from the chemicals used in the production of plastic which, as our friends…
Op-Ed by Catherine J. Frompovich What is eugenics, you may be wondering. There are confused interpretations of that term, especially when it is not recognized for what it originally had been intended to mean, i.e., [T]he science of improving a human population by controlled breeding…
By Paul A. Philips For the first time ever, human genetic modification will be carried out in Europe using the recently approved CRISPR gene editing technology. It will be used to try and treat beta thalassaemia, a debilitating blood disorder that lowers the body’s haemoglobin…
By Catherine J. Frompovich A Class Action was filed in Superior Court, Province of Quebec, District of Montreal, Canada, Case No. 500-06-000760-153 against 50 Respondents including the Attorneys General of Quebec and Canada, the City of Sainte-Anne-Des-Lacs, Hydro-Quebec, and approximately 40 corporations involved in the…
By Rosanne Lindsay It all started in 2013 when the United Nations (U.N.) released a report on how insects could stabilize the global food supply. An estimated two billion people around the world eat bugs, so why not you, too? After all, growing the grain used in animal…
By Daisy Luther It’s that time of the year again! EWG has announced it’s annual “Dirty Dozen and Clean Fifteen” list of the foods that are the most contaminated with pesticides. Meanwhile, nutrition “experts” are telling consumers that the list isn’t important and that we…
By Heather Callaghan, Editor Have you heard? Cleaning is a life-saving form of exercise, but using cleaning sprays has the same effect on lungs as smoking 20 cigarettes a day. Household cleaners are also known to decrease reproduction in mice studies. But what you may not…
By Jon Rappoport “Researchers say they’re well on the way to curing thousands of diseases by tinkering with human genes. But is that true? Or is their effort really part of a long-range agenda to keep experimenting in the dark, through grotesque trial and error,…
By Natural Blaze How to Outsmart Digital Isolation and Addiction, According to San Francisco State University Smartphones are a permanent fixture in most people’s lives, a constant source of notification and quasi-connection. The downside of that convenience is that many of us are also addicted…
By Rosanne Lindsay, ND What we do to the Earth we do to ourselves. Toxins of lead, cadmium, mercury, barium, strontium, and aluminum are pervasive in our environment and part of our daily lives. I first learned that I contained high levels of barium, strontium,…
By Anna Hunt Almost everything we eat in the conventional diet is subject to manifold doses of chemicals. Agricultural producers often spray vegetables and fruits with 10-15 sprays, such as pesticides, fungicides, and herbicides, during the growing season. And that’s considered the norm! In total…
Researchers with the renowned Ramazzini Institute (RI) in Italy announce that a large-scale lifetime study of lab animals exposed to environmental levels of cell tower radiation developed cancer. A $25 million study of much higher levels of cell phone radiofrequency (RF) radiation, from the US National Toxicology Program (NTP),…
By Catherine J. Frompovich Sometimes one has to question whether it is correct to submit information or forget it, especially when one part of the resource is extremely revealing and enlightening, while another part is seemingly esoteric, so it makes one wonder. That’s the dilemma…
By Jon Rappoport We have claims that a recent study highlighting gene-editing dangers was sloppily done, incompetent, and wrong. Lovers of the revolutionary gene-editing tool, CRISPR, are crowing over a “victory,” but as usual the verdict is far from in. The other day, I highlighted…
