By Sayer Ji Chocolate is clearly one of the most enjoyed foods on the planet, with millions of pounds produced annually, and has one of the oldest documented histories of use going all the way back to the year 1100 BC in South America. And…
By Sayer Ji Whether you know it or or not, nuclear waste (cobalt-60) has been used for decades to make your food “safer.” There is a profound misunderstanding in the mass market today about the value of certified organic food. The question is not whether…
By Sayer Ji We all want to live a long life, but did you know eating these simple foods has been proven scientifically to prevent and in some cases reverse the #1 cause of death in the modern world? At present, atherosclerosis (the progressive narrowing and…
By Sayer Ji You may think that staying slim and eating healthfully means NO sweets, but guess what? There are natural and delicious sweeteners that won’t wreck your diet, and even have therapeutic ‘side benefits’ No arena of health and wellness is more debatable than…
Authored by Sayer Ji via The Epoch Times (emphasis ZeroHedge), Imagine a technology that could genetically rewire organisms in real-time, silencing critical genes across entire ecosystems with unknown effects. Sounds like science fiction? It’s not. It’s the reality of a new class of pesticides harnessing…
By Sayer Ji Presently, there are no pharmaceutical interventions that effectively slow, and certainly not reverse, age-related cerebrovascular pathologies linked to conditions such as Alzheimer’s disease and stroke. A new study on turmeric extract, however, indicates that a natural curative agent already exists and is…
By Sayer Ji The orange is both a literal and symbolic embodiment of the sun, from whose light it is formed and vibrantly emanates. As a whole food it irradiates us with a spectrum of healing properties, the most prominent of which some call “vitamin…
By Sayer Ji A favorite herbal medicine of the ancients, peppermint leaves have been found in Egyptian pyramids dating back to 1,000 BC. Modern scientific investigations have now confirmed that this remarkable plant has over a dozen healing properties. In our continuing effort to educate…
By Sayer Ji Millions die every year from cancer. Millions more from heart disease. Simultaneously, prescription drug use has never been higher. Why are we making no progress in this polypharmaceutical “war against disease”? We may need to return to Mother Nature to find the…
By Sayer Ji A powerful clinical study shows that pennies worth of magnesium a day provides an effective, safe, affordable alternative to dangerous and relatively ineffective pharmaceutical antidepressants. Depression is one of the most widely diagnosed conditions of our time, with over 3 million cases in…
By Sayer Ji The orange is both a literal and symbolic embodiment of the sun, from whose light it is formed and vibrantly emanates. As a whole food it irradiates us with a spectrum of healing properties, the most prominent of which some call “vitamin…
By Sayer Ji The orange is both a literal and symbolic embodiment of the sun, from whose light it is formed and vibrantly emanates. As a whole food it irradiates us with a spectrum of healing properties, the most prominent of which some call “vitamin…
By Sayer Ji With the public’s growing awareness of the deadly side effects associated with the regular use of synthetic painkillers like ibuprofen, the need for natural, evidence-based alternatives has never been greater. People generally think that over-the-counter drugs are safer than physician-prescribed ones. Unfortunately, that…
By Sayer Ji An amazing new study has found that acupuncture, the ancient practice of using needles to stimulate bodily self healing, is more effective than intravenous morphine for pain. A truly groundbreaking study published in the American Journal of Emergency Medicine titled, “Acupuncture vs…
By Sayer Ji If ever there were a spice that puts existential fear into the bottom line of pharmaceutical companies, its turmeric. Here are a few thousand reasons why… Turmeric is one the most thoroughly researched plants in existence today. Its medicinal properties and components…
By GreenMedInfo Honey and milk are two foods that are produced solely for the purpose of nourishment, but not all honeys are the same. Check out Sayer’s in-depth analysis of manuka’s common uses, and why the one we carry at the Consumer Wellness Store is…
By Sayer Ji Despite being at the top of the global food chain and industrial developmental ladder, the United States has a poor track record for delivering uncontaminated drinking water to the public. Even the nicest restaurants are guilty of serving you directly from the…
By Sayer Ji An important scientific review identifies 25 of the top foods and herbs which kill the cancer stem cells at the root cause of cancer malignancy. There are thousands of natural compounds that have been studied with demonstrable anti-cancer activity (check out over…
By Sayer Ji While coconut oil has dragged itself out of the muck of vast misrepresentation over the past few years as a “deadly saturated fat,” it still does not get the full appreciation it truly deserves. Not just a “good” fat, coconut oil is…
By Sayer Ji Known since ancient times as a “remedy for everything but death,” an increasingly vast body of scientific research reveals that it is indeed one of nature’s most potent and versatile healing agents. A few years ago, we wrote an article about nigella…
