A common food additive, recently banned in France but allowed in the U.S. and many other countries, was found to significantly alter gut microbiota in mice, causing inflammation in the colon and changes in protein expression in the liver, according to research led by a…
By Arjun Walia The Facts: A study published in the journal Clinical Pediatrics outlines the prevalence of artificial food coloring in a high percentage of foods sold at a conventional grocery store. Reflect On: How often do you take the time to read food labels?…
By John Vibes It is estimated that people in the United States alone will spend $2.7 billion on candy for Halloween, and not many of us really think about where that money is going. Unfortunately, many of the companies behind our favorite Halloween candies have…
