By Jonathan Parker There’s no denying that Aloe Vera is an amazing plant. From lotions to natural remedies, its uses are abundant. For detoxing and lowering cholesterol, and the more common uses of soothing burns and revitalizing your skin and hair. This amazing plant can be…
By Marco Torres There is no plant on Earth more condemned than marijuana. We’re talking about a living organism which governments have taken upon themselves to designate as an illegal substance. Despite no existing evidence of anyone ever dying of a marijuana overdose, possession of…
By Jonathan Parker With warm sunny days fast approaching (hopefully right?) pale folks like me start planning the annual easy-bake avoidance strategy. Before I started learning about natural health and the dangers of chemicals, it was an easy fix. Slop a couple handfuls of SPF-one-billion on…
By Natural Blaze We are constantly being told to avoid the sun during the harshest parts of the day. Today’s common advice is to cover up with clothing and hats and to make sure we apply sunscreen liberally. Applications should continue every 2 hours while…
By Heather Callaghan Canada’s Food Inspection Agency (CFIA) has targeted rare heritage sheep at Wholearth Farmstudio owned by Montana Jones for years now. Shropshire sheep are among the rarest – and CFIA could aid in their extinction with their recent eradication efforts over unfounded fears…
by Natural Blaze Sunblock is one of those essential items that you can’t really be without on a sunny day. Especially if you live in a tropical climate that gets loads of sun every year. Wearing a hat, covering up with clothing and applying sunscreen…
By Heather Callaghan Vehicle? No — borrowed. Check. Seat moves forward to the pedals? Of course not. Cold torrential downpour. Check. Winds whipping at high speeds. Check. Illegal activity? Check. More on that later. I would say pedal to the metal, but I couldn’t reach…
By Karen Foster The peels of fruits hold some of the most incredible nutrients in the world. There are dozens of uses, both medicinal and practical, for orange and banana peels that are unknown to most. Next time you think about throwing away one of…
by Daisy Luther In a society that is geared towards instant gratification, the problem with non-processed food is that it isn’t “quick”. One of the major reasons that people give for eating processed foods over whole foods is that “I needed something quick.” Don’t let…
by Alanna Ketler Certain foods come with a certain connotation, and we just know that they are healthy for us to consume. For example if I mention bananas, kale, pomegranates, spinach, blueberries and apples, you probably think ‘Oh these are healthy foods that I should…
by Andrew Puhanic An exciting and new water treatment breakthrough has been announced that will now make the removal of fluoride from the drinking water supplies of the world’s poorest people more affordable than ever. Researchers from Rajasthan University in India have discovered that the…
by Natural Blaze Garlic is well known as a natural health remedy that has long been used to treat various ailments. Natural sleep remains the best way to enhance immune system function, but garlic has a surprising amount of health benefits. It is extremely easy…
By Fritz Kreiss If you look at the prevalence of GMOs in our food industry and government and at how the genetic engineering industry itself behaves, you may find it seems remarkably similar to a “zombie apocalypse”. This huge industry has been infectious to farmers,…
This is an important review of one of the most amazing findings of our time — broccoli extract was found to kill the “beating heart” of cancerous tumors, the cancer stem cells that are even resistant to chemo and radiation treatment. This video illustrates this…
by Sayer Ji Considering that heart disease is the #1 cause of death in the developed world, anything that can prevent cardiac mortality, or slow or even reverse the cardiovascular disease process, should be of great interest to the general public. Sadly, millions of folks…
By Brad Jordan Young people are waking up to real food; junk food companies are scrambling to get us back Bah dah, dah, dah, dah, dah… I’m not loving it, and trends show neither do other 18 to 36-year-old adults. According to market research, McDonald’s…
Hydrolyzed, Autolyzed, & Other MSG-Containing Ingredients In Foods and Vaccines Kick-Start Schizophrenia By Dave Mihalovic The human brain is packed with a substance that needs to be treated like a handle-with-care explosive. Glutamate, one of the most abundant chemical messengers in the brain, plays a…
Includes Dairy-Free Version By Erin Schumacher I always find that whenever I go to a tea or coffee shop and place my order they can never get it exactly right. Do you have that problem too? Well even if you don’t, I’m going to provide…
By Heather Callaghan When Dallas-based 16-year old Ria Chhabra was in middle school, she overheard her parents debating the value of organic versus conventional produce. She decided to put the debate to rest and win the local science fair. She discovered that organic had more…
Until this study was published the most antioxidant dried fruit known was goji berries. But then along came…. Video originally posted at GreenMedTV
