By The Freedom Articles Humanity is under a hormonal assault, and has been for a long time. We are magnetic, energetic, binary beings – but our polarity is being disrupted to weaken us. Cholesterol was being attacked in the 1950s when it builds hormones. This could be why. Shownotes: https://rumble.com/v46k0oh-theyre-coming-for-the-women-now-too-video-57.html […]
Authored by Amy Denney via The Epoch Times (emphasis ZeroHedge) A naturally derived antibiotic that helps preserve food by killing any threatening pathogens has kept our food safe for decades. The World Health Organization and even watchdog groups have classified this additive, called nisin, as safe. Nisin is a lantibiotic—a […]
By Study Finds Imagine discovering a simple, delicious way to enhance your mood, energy, and overall well-being. Recent research leveraging the power of technology and natural nutrition has uncovered just that. Kiwifruit has been identified as a potent mood enhancer, capable of providing a significant uplift in spirits within just […]
By Study Finds Key Findings: Nuts may be high in calories and fat, but don’t significantly contribute to weight gain Young adults snacking on nuts saw their risk for metabolic syndrome drop Over half of Americans don’t reach the recommended intake of nuts and seeds NASHVILLE, Tenn. — A tree-shaking […]
By Study Finds Key Findings: A common food additive in many foods kills off healthy bacteria in the gut “Lantibiotics” are in various products like beer and cheese Losing healthy bacteria can lead to drug-resistant bacteria spreading That aged cheddar, spicy sausage, or tangy salad dressing you love likely owes […]
By Study Finds Key Findings: Tea and processed meats show the highest levels of contamination “Forever chemicals” on countless household items can leach into your food and drinks Researchers say home-cooked meals may prevent contamination That cup of tea you’re sipping or the sliced turkey from your sandwich could be […]
By Study Finds Craving sugar and fat at the same time presents a “one-two punch” that makes dieting challenging, new research reveals. A team from the Monell Chemical Senses Center investigating the brain’s reward systems have discovered new brain-gut circuits for sugar and fat, which can trigger cravings for unhealthy […]
By Shyla Cadogan, RD It’s no secret that the foods you eat can influence your blood pressure. Some foods can unhealthily raise it, while others can lower it to safe levels. Although there are other factors at play, your diet can be such a game changer that prevents you from […]
By Study Finds Food additives that give bacon and sausages their characteristic color and flavor could be causing eaters to develop Type 2 diabetes, new research warns. A team in France has found that nitrites and nitrates raise the risk of the metabolic disease. Food producers commonly use these preservatives […]
By Shyla Cadogan If you’re a coffee lover, there’s good news for you and your heart. Italian researchers report that people who drink two or three cups of coffee per day have lower blood pressure than those who drink less. Coffee is an integral part to the culture in Italy […]